Wrapping it up

Okay, I feel guilty about culture schilling for Kraft so I figure I ought to push some homemade food. Tonight I felt a bit lazy so I made wraps. I had been thinking about the 1988 film, The Milagro Beanfield War, (which is actually on the idiot box as I type - great film) and got in the mood for some Hispanic flavours. I used some pork shoulder that I had steamed for four hours last night and proceeded thusly:

- Sauteed steamed pork in olive oil on medium/low heat with two cloves of garlic, diced onion and chilis - including chipolte.
- As they cook together, I added 1/2 cup of chopped cilantro, 1/8 a cup of parsley and a pinch of hot paprika.
- I added a small amount of 5 year old English cheddar.
- Lastly, I added in some brown rice and black beans and sauteed it with the rest of the ingredients for about five minutes.
- I rolled it all in white flour tortillas and consumed.

Gotta say, it was damned tasty. Geo - learn to love the cilantro.