If you know me, despite my best efforts at being a sophisticated adult who eats "real" food, I still loves me my ketchup. Ketchup on tuna fish sandwiches. Ketchup on french fries. Ketchup on burgers...not as bad as I once was, but you get the idea. My husband, who was raised British and doesn't get this whole extra sauce thing will maybe dip fries in mayo or salsa and cringes at the stuff.
Silly man.
Just when I thought I could perhaps wean myself over to the occasional salsa or BBQ sauce dippings my visiting family brought me some of this deliciousness:
Country Ketchup from Stonewall Kitchens
"What's the big deal? " you say. "It's just fancy overpriced ketchup!"
Oh my friends you have no idea.
It's got little chunks of tomato and garlic and some zesty spices that make it quite honestly the best ketchup out there. I hesitate to even call it ketchup because...well...it's better than ketchup. It's the Jaguar of the tomato saucy world. Honest. I could eat it with a spoon. I'm going to have to try some of this company's other stuff and see if the rest of it is as delish as this.
If you see it around give it a try. Yummers...
